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Tuesday, February 11, 2025
Home Casa D’Italia’s homemade Carbonara, made in the traditional style with egg and bacon, and topped with shrimp. (Tony Centonze, Clarksville Online) Casa D’Italia’s homemade Carbonara, made in the traditional style with egg and bacon, and topped with shrimp. (Tony Centonze, Clarksville Online)

Casa D’Italia’s homemade Carbonara, made in the traditional style with egg and bacon, and topped with shrimp. (Tony Centonze, Clarksville Online)

Casa D’Italia’s homemade Carbonara, made in the traditional style with egg and bacon, and topped with shrimp. (Tony Centonze, Clarksville Online)

Casa D’Italia’s homemade Carbonara, made in the traditional style with egg and bacon, and topped with shrimp. (Tony Centonze, Clarksville Online)

Casa D’Italia
Casa D’Italia’s homemade focaccia bread is brought to the table when you’re greeted. (Tony Centonze, Clarksville Online)
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