Casa D’Italia’s homemade Carbonara, made in the traditional style with egg and bacon, and topped with shrimp. (Tony Centonze, Clarksville Online)
Home Casa D’Italia’s homemade Carbonara, made in the traditional style with egg and bacon, and topped with shrimp. (Tony Centonze, Clarksville Online) Casa D’Italia’s homemade Carbonara, made in the traditional style with egg and bacon, and topped with shrimp. (Tony Centonze, Clarksville Online)